Waste transport: low-carbon transport
"Transport is a major issue in the management of existing waste," introduces Cédric Alliès, sustainable development consultant at Primum non nocere®.
Waste: reduce, reuse, recycle and compost waste
Waste: reduce, reuse, recycle and compost waste Nationally, in 2017, waste treatment, by landfill or incineration, as well as water treatment ...
Freight transport: when freight goes on a carbon diet
Inbound freight contributes an average of 4% of a healthcare facility's GHG emissions.
Patient transport: healthcare mobility reinvents itself
"In 2011, when we started our business, we had just under 9% of simultaneous transports, and today, in 2019, we're at almost 62%."
Business transport: a different way to get around
"40% of daily journeys are less than 3 km," notes the French Ministry for the Environment. It goes on to say that "an employee who carpools every day over 30 km, alternating with a colleague, saves almost €2,000/year".
Eco-construction: for "energy-averse" buildings
"The useful life of buildings is tending to shorten as a result of increasingly rapid changes in operating methods," explains Xavier Delannoy, CFO of Clinique St. Roch in Cambrai.
Catering: on a carbon diet!
With 19% of the national total, agriculture is the third largest source of greenhouse gas emissions in France. With a better understanding of production methods, the cook/manager will be able to make choices that will have an impact on the market and consequently on farmers' choices.